Cast Iron Dutch Oven 3.3-Quart, Enamel Cast Iron Pot with Lid & Pot Holders, Blue



About this item

  • 【Seasoning Before Use】Wash the Cast Iron Dutch Oven before seasoning, then dry completely it on oven. Apply a thin, even coating of MELTED solid vegetable or cooking oil to the pan (inside and out), put it in oven upside down, set temperature to 350-400°F for at least one hour. Repeat as necessary.
  • 【Heat Retention & Energy Conservation】Dutch oven have heavy cast iron construction offers superior heat retention and continuous simmering away from fire, making it perfect for serving from oven to table. Energy and time saving design improves the taste of food.
  • 【Continuous Circulation of Moisture】The flat heavy, matching lid tightly closes the pot, offering continuous circulation of moisture by catching steam and continuously redirecting moisture back into the food during cooking to lock in moisture and flavor.
  • 【Versatile & Stylish】Useful dutch oven pot in a variety of different and vibrant colors makes your kitchen surroundings lovely and appealing. Cast iron has great heat retaining abilities and can handle the heat up to 500˚F; ideal for simmering, stewing, grilling, frying, braising, pickling, and chilled storage of food. Compatible with oven, stove, grills, or open fire cook tops. Artisan Enameled Cast Iron, Colorful and Beautiful Cookware for Every Kitchen.
  • 【Free Pot Holders】The Pot set includes a pair of high-quality insulated holders that prevent hands from burning. With integral molding loop side handles, makes transport more conveniently. If you are not satisfied after purchasing the product. Please feel free to contact us, we will solve the issue for you online in 24 hours! No matter what the problem is, we promise will help you solve it. 100% worry free purchase.

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